wok

[wɒk]
  • 释义
  • 锅,炒菜锅;

  • 双语例句
  • 1、

    The best utensil for steaming is a wok because its width easily accommodates a whole fish.

    锅是蒸鱼的最好器具,因为它很宽,可以轻松放下一整条鱼。

    柯林斯例句
  • 2、

    Heat wok with oil, add, ginger, spring onion, bell pepper, and cabbage.

    加热油锅, 入姜葱, 红椒和白菜帮翻炒.

    ——期刊摘选
  • 3、

    Lower the heat of the wok ; now deep fry the cut potatoes. Drain and set aside.

    7调低火来炸透薯件, 然后捞起沥油,备用.

    ——期刊摘选
  • 4、

    You need a wok with a steaming rack for this; if you don'thave one, improvise.

    要做这个,你需要一口带蒸笼篦子的锅,如果没有,就用别的临时凑合一下。

    ——柯林斯例句
  • 5、

    Fry the lobster meat until half done in hot wok with oil. Dish.

    于热油镬中,爆龙虾肉至五成熟, 盛起.

    ——期刊摘选
  • 6、

    Heat a wok theand cook the prawns until pink.

    取一炒锅加热,放入菜油将虾翻炒至肉色变粉红.

    互联网
  • 7、

    Wok is a very common kitchen ╱ cooking utensil in every Chinese family.

    铁镬是每个中国人家庭里很常用的厨房╱食用具.

    期刊摘选
  • 8、

    In another wok, fry the vermicelli, chives and dried beancurd. Add in the gravy.

    在另一个锅里, 加入米粉, 豆干和韭菜,稍炒, 逐量加入汤汁.

    期刊摘选
  • 9、

    Be common in mind , do uncommon wok.

    以平常心, 做非凡事.

    期刊摘选
  • 10、

    I've never seen a wok or a pair of chopsticks in a western restaurant.

    我从来没有在西餐厅看过一个炒菜锅或一双筷子.

    期刊摘选
  • 11、

    Heat oil in wok gently , add chopped garlic . Saute for a while.

    镬内烧油至微温, 加入蒜茸,爆炒至香味溢出.

    期刊摘选
  • 12、

    He threw the pieces into his biggest wok to cook.

    他把牛剁成碎片,然后把牛肉扔到最大的一口锅里煮.

    期刊摘选
  • 13、

    Heat the butter in a wok or a large frying pan over medium heat.

    在炒菜锅或者更大的煎锅中用中火热一下黄油.

    期刊摘选
  • 14、

    The wok is giving off smoke.

    锅冒烟了.

    期刊摘选
  • 15、

    Heat oil in wok, quick stir the black truffle paste until aromatic.

    烧热油镬, 快手炒香黑松露酱.

    期刊摘选
  • 16、

    The traditional wok is made of carbon steel.

    传统中式炒菜锅是用碳钢制造的.

    期刊摘选
  • 17、

    What new links are available with the WOK 3.0 release for Internet customers?

    随着WOK升级到3.0版本,我们又提供了哪些新的链接?

    期刊摘选
  • 18、

    He is again deeply absorbed in his wok, as he often is.

    他又埋头于工作中, 他常常是这样.

    期刊摘选
  • 19、

    Good chef usually cares much about the sequence of putting his ingredients into the wok.

    好的厨师往往注重下锅的先后.

    期刊摘选
  • 20、

    Organized, able to wok with several task parallel l.

    有条理性, 能够同时进行多项工作.

    期刊摘选
  • 21、

    In addition, the iron is a good iron containers, the family should choose wok cooking.

    此外, 铁锅是一种较好的补铁器皿, 家庭中应多选用铁锅烧菜.

    期刊摘选
  • 22、

    The wok contains roasted peanuts.

    炒锅里盛的是炒花生.

    期刊摘选
  • 23、

    Heat wok and add oil.

    加热锅后倒油.

    期刊摘选
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