marinade

[ˌmærɪˈneɪd]
  • 释义

  • 腌泡汁;在腌泡汁里泡的肉[鱼];

  • 双语例句
  • 1、

    Leave to marinade for 24 hours.

    腌制24小时。

    柯林斯例句
  • 2、

    Drain off any excess marinade and use it as a base for a pouring sauce.

    先滗出多余的卤汁，把它当作浇汁的主料。

    ——柯林斯例句
  • 3、

    Add to fish strips and let stand 15 minutes, turning occasionally. Drain, discarding marinade.

    把鱼放进去腌制15分钟.中间翻动让其入味. 取出鱼条滤干, 腌汁扔弃.

    ——期刊摘选
  • 4、

    Removed after the fish boneless meat, cut into fish balls, mix well with marinade.

    鱼身去骨后拆下肉, 切成鱼球, 用腌料拌匀.

    互联网
  • 5、

    Marinade: 2 tbsps Light Soy Sauce , 1 tsp Sugar, 2 tsps Cornstarch, 1 tsp Sesameoil, some Ground Black Pepper.

    腌料: 生抽2汤匙 、 糖1茶匙、粟粉2茶匙 、 麻油1茶匙 、 黑胡椒粉少许.

    ——期刊摘选
  • 6、

    Wipe off the marinade and coat the ribs with olive oil before frying, grilling or BBQ.

    抹去牛仔骨上的腌料,然后再沾上橄榄油便可以煎 、 烤或BBQ的形式把牛仔骨煮熟.

    互联网
  • 7、

    Pour into marinade; whisk in cornstarch.

    倒入保留的酱汁, 再加入淀粉快速搅拌.

    ——期刊摘选
  • 8、

    Wash chicken wings thoroughly, pat dry, mix with marinade and leave it for 30 minutes.

    鸡翼洗净, 吸乾水, 加入腌料同腌30分钟.

    互联网
  • 9、

    Marinade the chicken breasts in the tandoori paste.

    把鸡胸脯肉放入唐杜里烧烤酱里腌泡。

    ——柯林斯例句
  • 10、

    Add marinade into the dace paste and stir in one direction until sticky.

    鲮鱼肉加腌料,顺一方向拌匀成鱼肉粉浆.

    互联网
  • 11、

    Place the chicken dices in the marinade for 10 minutes.

    鸡肉加入腌料,静置10分钟左右.

    互联网
  • 12、

    The purpose of the marinade is to impregnate foods with the flavour of the ingredients.

    使用腌泡汁的目的是使配料的味道浸透到食物中去.

    ——《简明英汉词典》
  • 13、

    Bone mandarin fish, cut fish fillet into strips, marinate with marinade ingredients for 15 minutes.

    桂花鱼起肉, 切成条状, 用腌料拌匀腌15分钟.

    ——期刊摘选
  • 14、

    Chopped rosemary mixed with vegetable oil, garlic, and white wine makes a tasty marinade for meats.

    剁碎的迷迭香与植物油 、 大蒜和白酒调和后,成了美味的肉酱汁.

    期刊摘选
  • 15、

    Mix fish with marinade. Cook carrot and celery in boiling water for 1 minute. Drain.

    鱼柳与腌料拌匀, 甘笋及西芹放入沸水中灼1分钟, 沥乾.

    期刊摘选
  • 16、

    Diced rabbit meat is typically mixed with a prepared marinade.

    兔肉切块通常混合准备好的腌料.

    期刊摘选
  • 17、

    B : First, cut up some meat and vegetables and put them with your favourite marinade.

    首先, 将肉和蔬菜切成片,然后放进你最喜欢的卤汁.

    期刊摘选
  • 18、

    Combine all the marinade ingredients in a ceramic or glass dish bowl.

    将腌汁材料放入瓷碗或玻璃容器里拌匀.

    期刊摘选
  • 19、

    Mince preserved tangerine peel, add to spare ribs and marinade for 2 hours.

    九制?皮切碎, 加入一字排一齐腌两小时.

    期刊摘选
  • 20、

    Remove from the marinade, wipe it, and brush it with flour.

    然后取出牛肉,除去腌料, 擦干牛肉, 用面粉裹住牛肉.

    期刊摘选
  • 21、

    Make a paste out of the marinade ingredients.

    用腌渍汁做一个面团.

    期刊摘选
  • 22、

    Chop pork ribs into small pieces, mix with marinade and leave it for 20 minutes.

    油榄角冲洗乾净切碎;与蒜蓉加滚油拌匀, 再与排骨捞匀.

    期刊摘选
  • 23、

    Remove fish from container ; set marinade aside.

    取出鱼片, 空出腌泡汁.

    期刊摘选
  • 24、

    Wash fish and slice. Mix with marinade.

    鲩鱼肉洗净,切片, 下腌料拌匀.

    期刊摘选
  • 25、

    Bone chicken thigh. Marinate with marinade and rosemary.

    制法:1.鸡髀去骨,用腌料及露丝玛莉香草略腌.

    期刊摘选
  • 26、

    Marinade the chicken breasts in the tandoori paste...

    把鸡胸脯肉放入唐杜里烧烤酱里腌泡。

    柯林斯高阶英语词典
  • 27、

    This jar of old marinade can be used next time. Don't pour it away.

    这坛子老汤下次腌咸菜时还可以用, 不要倒掉.

    期刊摘选
  • 28、

    Mix all marinade ingredients in a bowl.

    把所有腌渍的料放在一个碗里调匀.

    期刊摘选
  • 29、

    Dress the short ribs with the marinade and refrigerate overnight or at least 8 hours.

    把小段排骨放在腌料里并均匀涂裹,把它们放进冰箱里放一个晚上或至少8小时.

    期刊摘选
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