leavening

['levnɪŋ]
  • 释义
  • n.

    酵母，发酵，发酵物;

  • v.

    使（面团）发酵（ leaven的现在分词 ）;在…中掺入改变的因素;

  • 双语例句
  • 1、

    The most common practical use for baking soda is as a leavening agent in baking.

    苏打最常见的用法就是用来做发酵的介质.

    ——期刊摘选
  • 2、

    It is made of wheat, barley or oatmeal, usually with baking powder as leavening agent.

    它由小麦 、 大麦或麦片制成, 通常用烘焙粉作发酵剂用.

    ——期刊摘选
  • 3、

    The dosage of technological parameter and feasible emulsification and concentrated aid and leavening was confirmed.

    确定了该产品制作的主要工艺参数、适宜的乳化剂、增稠剂、发酵剂的用量.

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  • 4、

    His sermons benefited from a leavening of humor.

    他的布道得益于幽默的影响.

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  • 5、

    They give the product good taste and make It'suitable used as leavening agents.

    它们赋予产品良好的风味,适于作食品发酵剂.

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  • 6、

    Shall we make cakes with this leavening dough tonight?

    晚上我们用这块酵子烙饼吃吧.

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