capsaicin

[kæp'seɪəsɪn]
  • 释义
  • 辣椒素,辣椒苦;

  • 双语例句
  • 1、

    Objective To evaluate the efficacy and safety of topical capsaicin cream in treatment of arthralgia.

    目的评价辣椒碱软膏关节痛的疗效和安全性.

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  • 2、

    After capsaicin treatment, antitumor CTL activity was significantly enhanced and tumours regressed.

    经过辣椒素治疗后, 抗肿瘤CTL活性显著增强,肿瘤消退.

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  • 3、

    Today many pharmaceutical companies are competing to develop capsaicin receptor antagonists.

    今日,许多制药公司正争相发展辣椒素受体的拮抗剂.

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  • 4、

    Capsaicin - the main acridity of capsicum.

    辣椒素是辣椒的主要辛辣成分.

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  • 5、

    Capsaicin is a kind of natural hot sauce separated and refined from capsicol extracted from chili.

    辣椒精是从红辣椒果实中提取辣椒油,再经分离精制而得的一种天然的具有辣味的调味品.

    ——期刊摘选
  • 6、

    Capsaicin is extracted from the powder of capsicum with microwave assisted, and acid the extraction solvent.

    采用微波辅助提取方法, 以乙酸为提取剂从辣椒粉中提取辣椒素.

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  • 7、

    Ironically, in some instances, purposely stimulating capsaicin receptors can alleviate pain.

    在某些情况, 刻意刺激辣椒素受体,反而可以消除疼痛.

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  • 8、

    Research shows that capsaicin, the compound which gives the peppers their zing, makes fat cells self - destruct.

    研究表明,使辣椒味道刺激的辣椒素可以使脂肪细胞“ 自我 毁灭”.

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  • 9、

    Substances that inhibit the capsaicin receptors should therefore dampen inflammatory pain.

    因此,能够抑制辣椒素受体的物质,应该就可以减轻由发炎引起的疼痛.

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  • 10、

    In this paper the properties, extracting technology and the uses of capsaicin are reviewed.

    综述了辣椒碱的性质 、 提取方法及用途.

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  • 11、

    Research shows that capsaicin, the compound which gives peppers their zing, makes fat cells self - destruct.

    研究表明,使辣椒味道刺激的辣椒素可使脂肪细胞“ 自我 毁灭”.

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  • 12、

    A particularly appealing one is the capsaicin receptor.

    其中最吸引人的目标是辣椒素受体.

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  • 13、

    Objective To observe the therapeutic effects of capsaicin on hypertrophic scar ( HS ).

    目的观察局部外用辣椒素对增生性瘢痕的治疗效果.

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  • 14、

    Most young children, even from cultures known for their spicy recipes, are averse to capsaicin.

    很多小孩子 —— 甚至是来自以吃辣而闻名的国度 —— 却拒绝接受辣椒素.

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  • 15、

    Research clarifys those capsaicin, the compound which gives the peppers theirss zing, dos fat cells self - destruct.

    研究表明,使辣椒味道刺激的辣椒素没出国疑问使脂肪细胞“ 自我 毁灭”.

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